Girò is a red Italian wine grape variety that is grown on Sardinia and used mostly in the production of fortified wines in the Giro di Cagliari Denominazione di origine controllata (DOC). The grape was once widely planted throughout Sardinia but its plantings were decimated when the phylloxera epidemic hit the island at the end of the nineteenth century. At the turn of the 21st century there were 552 hectares (1,364 acres) of the grape planted throughout Italy, mostly in the Sardinian provinces of Cagliari and Oristano.
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